Besides getting rid of toxins, it is also important to consume nutrient-rich beverages that keep your metabolism velocidad.Combina all the fun with the consumption of these delicious juices and smoothies daily. Drink at least 2 cups of your favorite drink fruit and vegetables to make sure you’re on your way to sculpt a figure of your dreams.

Strawberry Smoothie

The drills are used in all diets because of its power to eliminate toxins from the body. Fight fat with this delicious drink can be prepared quickly. Use a food processor to mix the strawberries 2 / 3 cup with a glass of soy milk or low fat milk. Drink this tasty smoothie for breakfast to ensure you have the energy for the day. In addition, strawberries are natural metabolism boosters, so be sure to consume either fresh or in the form of this refreshing drink.

Banana and Pear Smoothie

Get rid of the calories by preparing the fresh banana milkshake and pear. Use a food processor to mix 2 ripe bananas with half cup of chopped pears and ice cubes.

You will notice the positive impact of this drink burning fat after a few days. Complete your plan of diet soft drinks and uses organic fruits to make sure that are richer in vitamins.

Pineapple and grapefruit smoothie

If you are a fan of tropical drinks, it is advisable to turn over the useful recipes offered by professional nutritionists. The pineapple and grapefruit smoothie is the perfect blend of fruits that can help your body eliminate toxic agents.

Furthermore, regular consumption of this beverage also allow you to lose weight safely. 4 slices of pineapple mixture with half a grapefruit, cut into small pieces, 1 teaspoon honey and ice cubes if you want in a food processor. The result is a tasty mix that you can enjoy either associated with the breakfast or other meals.

Tomato and Cranberry Smoothie

This drink not only your body eliminates toxins that cause weight gain, but can also help you control your cravings constant sweet drinks. The recipe is super simple you have to mix ½ cup blueberries ½ cup sliced ​​tomatoes and to complete the delicious aroma, with a teaspoon of honey. This definitely shake restores proper function of your metabolism. Use organic ingredients to keep chemicals and other toxic substances at a reasonable distance from your body.

Popcorn is a perfect healthy snack

Popcorn is low in fat, crunchy and delicious source of fiber and whole grain. And you can enjoy a large portion that will leave you satisfied! Look for popcorn “Free Butter 94%” or plain popcorn.
French fries are high in fat and is hard to eat just a few. If you like chips, baked goods and monitors for the size of your portion.

A mug for your fiber needs

To start your day, choose a bran cereal full of fiber, like bran flakes or raisin bran. Add fruit and low fat milk to make it more nutritious.
The Granola can be natural, but is often high in fat. Consume with moderation granola or as an addition in a low-fat yogurt.

Decrease fat, not flavor

Choose sorbet, frozen yogurt or light cream for a fraction of the fat and calories.
Thanks to new technology, especially agitation, they have superior flavor ice creams are rich and creamy. Half a cup of this dessert is permitted in any diet.

Avoid pizzas with high fat content

Enjoy the fine frozen dough pizza Margarita style, grilled chicken or vegetables. Avoid ingredients like sausage, pepperoni and extra cheese to reduce fat, sodium and calories in your favorite food.
Limit your portion to two slices (12-inch pizza) and add a salad to complete the meal.

Juices

The 100% fruit juices are rich in natural vitamins, minerals and antioxidants that fight disease. In fact, the best option after eating the whole fruit.
Drinks with “fruit juices, however, are usually full of sugar and empty calories.

Healthy snack with humus

Humus is a successful combination for nutrition when combined with fresh vegetables like baby carrots or baked pita chips.
Made from chickpeas, hummus is a good source of iron, vitamin C, protein and fiber.
So enjoy the pleasant flavor of hummus and avoid the cheese sauce you can get to sabotage your diet.

Frozen meals can be healthy too!

Look for frozen dinners that have lean protein, lots of vegetables, whole grains, and low-fat dip or simple.
Avoid fried foods frozen, or creamy dishes. Frozen foods that are baked, grilled, steamed or sauteed are healthier and low in calories.

Prawns and shrimps nonfat frozen

The shrimp are a tasty and healthy alternative to fried fish.
You can buy them already cooked and peeled. Eat them cold with cocktail sauce, grilled, or sauteed with vegetables in a sauce with very little oil.

Spaghetti – A Healthy Favorite

Try the new mixes of whole wheat pasta. Even children will like spaghetti if you bathe with your favorite tomato sauce. This dish is high in fiber and rich in nutrients.
Macaroni and cheese can be a traditional meal but are low in fiber and are loaded with fat and calories.

The program that we share more than a diet you might be called “lifestyle when eating,” which will allow our metabolism gradually go weight loss programs and achievements without great sacrifice.

The logic of this diet is based on the correct combination of certain foods for easy digestion, and that when the opposite occurs metabolism is slower and less effective in helping to create gas and constipation.

When you consume foods that are digested quickly, metabolism reacts as it should, even accelerating, so you burn calories more quickly and correctly.

For example, eating protein and carbohydrates together, putting enormous pressure on the digestive system, digestion and delay not only slows, but some of the food begins to ferment in the stomach, creating gas and bloating very unpleasant ; also cause physical wear and so we feel much more tired and listless after a meal of this type.

For efficiency, the idea of ​​combining foods properly is used in many diets, in this case the scheme has been divided into two stages: one to lose weight and another to stay fit and establish a lifestyle of easy to follow.

First step: weight loss.

Remove a small number of unhealthy food that only contribute to weight gain without giving us any benefit, such as sugar, foods with lots of starch such as potatoes and carbohydrates that contain white flour, caffeine and alcohol.
Separate the remaining food into four groups: a) protein and fat, including meat, poultry, fish, shellfish, eggs, oil, butter, cheese, sour cream, cream, etc.. b) vegetables: onions, garlic, asparagus, mushrooms, lettuce, tomato, zucchini, broccoli, etc.. except carrots and beets that are high in sugar. c) carbohydrates than white flour, which include pasta, bread and cereals as well as mustard, grains or beans and nonfat dairy products. d) fruits, except banana and avocado.
Learning to combine these foods well.

Second stage: Maintenance.

Is to add from time to time certain things to Level 1 as moderate rewards without breaking too much of the balance of the program. We share some useful examples:

Use a small amount of fat to carbohydrates. Means eating pasta flour and add to the vegetable sauce teaspoon olive oil, a pinch of grated Parmesan or give us a sandwich of grilled vegetables, rye bread and add a little mayonnaise or salad tuna with two slices of wheat bread, etc..
Take a glass of wine with some meals from time to time.
Add a pinch of sugar or white flour in a sauce or dressing.
Eating strawberries and cereal or yogurt, or add pure fruit marmalade toasted wheat bread. 5) Eat a couple of pieces of chocolate (containing only 60% cocoa) between meals.
Occasionally eat dessert, but avoid those containing excessive sugar.

Each person should experience little by little these “rewards”. If we notice at this stage we begin to gain weight and feel tired, it’s back to the first stage and solve the problem.

Whether you think if the myth that has been discussed for many years on the basis that if you drink while eating diluted and slow the flow of digestive enzymes and allow it to accumulate more excess fat.

Drinking water to lose Person far from the truth, drinking water during a meal helps you feel more complete and also aids digestion, it is clear if you drink water instead of soda or alcohol you add calories to your meal.

In fact, if during the first weeks of weight you lose you want to speed up plans to try to not drink soft drinks or alcohol and water Move to look as fat and lose those other pounds more quickly and without damaging your metabolism.

Although both fatty alcohol beverages should be noted that alcohol is also to blame for delaying the burning of fat, liver, we have processed toxins and burn less fat at the time.

Acid is a tropical fruit, from soft drinks produced. This slimming properties, thanks to its nutrition.

Chemical composition per 100 grams of fruit acids

* Water: 12.6 to 34.2%

* Protein: 1.4 3.3%

* Fat: 0.6 1%

* Carbohydrates: 59.7 to 71.8%

* Total Fiber: 6-9%

* Soluble fiber 3-5%

* Not Soluble fiber: 3-4%

* Minerals: potassium, iron and phosphorus.

* Vitamin C and B complex

Acid benefits weight loss

* Acid works by increasing intestinal motility, thereby preventing the fruit from absorbing too much fat and sugar you have consumed in food.
* It purifies the body by removing toxins and wastes.
* Reduce water retention, increased diuresis.

To use all the features and benefits, acid can be consumed in many ways tea, juice or water. All drinks that will help you lose weight naturally. If you need to lose weight, add acid to the food that you normally will help you lose weight faster and healthier.

Fat

This should reduce the amount of fat in food. current guidelines from the American Diabetes Association (American Diabetes Association) recommends that less than 7 to 10% of daily calories should come from saturated fat, which raises LDL (“bad”). Cholesterol in the diet must be less than 200-300 mg per day. In addition, should minimize the intake of trans-unsaturated fats are better known as partially hydrogenated oils. Decrease fat intake may help contribute to modest weight loss.

Protein.

Protein intake should be kept in the range of 15 to 20% of total calories. The recommended low-fat choices, such as nonfat dairy products, beans, skinless poultry, fish and lean meat. A serving of meat, poultry, fish or meat is about the size of a deck of cards.

Carbohydrate

Carbohydrate choices should come from whole grain bread or pasta, brown rice, beans, fruits and vegetables. Increase fiber is a general guideline for the entire population, not specifically for people with diabetes. Section and type of carbohydrate calories affects and is reflected in body weight and glycemic control. Learning to read labels for total carbohydrate rather than sugar provides the best information to control blood sugar.

Sugar

It recommends limiting consumption of foods high in calories and low in nutritional value, including those who have a high sugar content. The foods that contain sugar should be substituted for other carbohydrate sources (such as potatoes) instead of just adding them to eat.

The perfect vegetarian diet to lose weight, will consist of a balanced combination of foods such as vegetables, fruits and nuts (or other fat sources “positive” that give energy and a feeling of fullness).

-Look out for vegetarian diets that promote excessive use of breads and pastas. While these may be covered by the definition of “vegetarian diet”, they usually do not help in weight loss, because this type of diet may possibly prevent the loss of weight at the time, but deep down, the fat is being accumulated.

-Foods like white bread and refined sugar are foods that should be avoided. These foods can stimulate the release of insulin and cause the number of calories the next meal is increased by 60-75%. I repeat again: These foods may be “considered” as part of a vegetarian diet, but they are far from a true vegetarian diet when it comes to weight loss.

-A vegetarian diet ideal for weight loss, should consist of a large quantity of vegetables, a moderate minimum amount of fruit, and a moderate amount of vegetarian foods that contain healthy fats such as nuts, avocados, or certain oils such as seed linen. The minimum recommendations moderate depend on how each person reacts personally to the sugars in fruit and healthy fats.

-Some people can better tolerate a vegetarian diet for weight loss, when they cut a little on the intake of fruits, replacing them in turn with more vegetables, or vice versa.

-By including cereals and carbohydrates in your diet should start with small and moderate amounts so you can progress in weight loss, and must always be careful not to overeat these foods.

-Again, the main elements to the success of their vegetarian diet for weight loss, is the high intake of vegetables and moderate intake of fruit and healthy fats. There are excellent and delicious recipes, which you can use to begin his vegetarian diet.

The most commonly prescribed diets are called low-calorie diet which have a calorie deficit of about 1000 calories per day. Such a diet, if followed to the letter and with proper monitoring, allow a weight reduction of about 0.5 kg a week.

Generally, one starts with a diet that provides between 800 and 1200 calories per day for women and 800-1400 calories for men, depending on age and size of them. The amount of calories provided will be adjusted along the diet according to the results that are being obtained but rarely find outside the zone 800-1400 calories.

This type of diet should provide all essential nutrients, so the option is usually to eliminate from the diet those foods that have little nutritional importance as the sweet, alcoholic and soft drinks with sugar and lower fat foods, especially those high in fat saturated. For security, you will be given a vitamin supplement.

A mildly hypocaloric diet is usually not restrictive in fruit, vegetables and whole grains. The amount of protein should be adequate: neither too high not to be a source of excessive calories, or too low so that we can prevent the loss of lean tissue.

The fat-burning diet is a diet that allows you to lose the fatty deposits in your body and transform them into muscle. To achieve this, the diet should be composed of fat burning foods or negative calorie foods. It is also important to bear in mind that this diet must be accompanied by physical activity:

* Aerobic Exercise: Walking for 40 minutes every day.
* Exercises to strengthen muscles located: 2 or 3 times a week.

What foods are fat burners?

Fat burning foods are those whose intake is lower, at what you spend on digest, metabolize and assimilate.

When you eat, your body expends energy in the entire digestive process, from chewing on the mouth to the assimilation of various nutrients in the gut. This whole process produces a caloric expenditure. When this cost is greater than the amount of calories you consume food, fat burning food spoken or negative calorie foods. Ie the expenditure of calories is greater than energy input.

Characteristics of the fat-burning diet

* It does not matter as much as you eat, but choose foods when eating.
* This type of diet is widely used in Eastern countries, their diet is based on vegetables, grains and fruits, which mostly have negative calories.
* A low-fat diet, about 25% of daily calories.
* It has a high percentage of carbohydrate, between 55-60% of total caloric value.
* The protein intake ranges between 15 and 20% of total caloric value.

How to consume these foods fat burning?

* These fat burning foods should be divided into 6 daily meals (breakfast, mid morning, lunch, snacks, afternoon and dinner).
* From these foods you can eat whatever you want.
* You must control the consumption of meat and choose (in order): Fish (3 times a week), chicken breast (2 times a week), beef (two times a week). Choose small portions.
* Eat moderate portions of whole grains: rice, oats, wheat germ, flaxseed, soybean meal, etc.. Every day one serving.
* Choose half servings of vegetables and meat, replace them with: lentils, chickpeas, beans, soy beans. Consúmelas 1 time a week.
* Avoid processed sauces, snacks, fatty foods, baked goods, foods with a high concentration of sugars like candy.
* You should drink two liters of water daily, this equates to between 8 and 10 glasses per day. Avoid alcohol, soft drinks and artificial juices.

Regular and frequent consumption of these foods to lose weight, you will burn fat fast and healthy way.

Use salt moderately, to prevent hypertension and fluid retention.

If you wish, you can supplement this diet with fat burning soup, this soup you can eat before the lunch and dinner.

Remember it is very important:

* Consult a doctor with any questions.
* Make physical activity to help you burn fat.

Food plays an important role in our lives in controlling LDL levels leading to heart disease. Some foods that help lower LDL cholesterol levels are discussed below and you should attempt to include these foods in your daily diet.

A soluble fiber found in oats and beans and some fruits such as apples and pears to reduce LDL cholesterol. It is said that eating a handful of nuts such as almonds, hazelnuts, peanuts, pistachios, walnuts and are very helpful in preventing heart disease. To keep blood vessels healthy and elastic with the assistance of polyunsaturated fatty acids. Therefore, we suggest replacing the cheese and meat from these nuts.

From Omega 3 lowers blood pressure, doctors recommend at least two servings of fish a week that can otherwise be excluded if you prefer to eat ground flaxseed. Olive oil lowers LDL cholesterol safely without damaging the HDL has potent combination of antioxidants. Olive oil can be used to saute the vegetables and can also be used for salad dressing. This is a good substitute to use instead of regular cooking oil.

More than 10 percent of LDL is reduced with the help of margarine and orange juice. Yogurt drinks and other foods are good because they are fortified with plant sterols. Plant sterols do not affect triglycerides or HDL cholesterol. At the same time, the absorption of fat soluble vitamins like A, D, E and K, are also affected simultaneously. People who have low levels of LDL, is advised by the American Heart Association to consume fortified foods.

One has to concentrate on reducing fat to improve and control cholesterol levels.